Resources

From the Garden to the Table relies on the cooperation, support and generosity of a great number of businesses, government agencies, retailers, and wholesalers. We especially want to thank the following friends for their value of children’s health and sustainable and organic foods and environments.

Eat and Live
Green Team

SHEAHAN + QUANDT

Architecture, Interior, Sustainable Design

Cathleen Quandt and Patrick Sheahan bring their respective experience and perspective to each project in a fluid collaboration. Cathleen, with a first degree in fine arts and a second in architecture, approaches with an eye to composition, color and materials. Patrick, with 35 years in both construction and architecture, brings an analytical approach and depth of experience in both residential and commercial work. Patrick began his career with solar and earth-sheltered design in the ’70s, and continues with a sustainable bent towards construction systems and materials selection.


Cathleen and Patrick have been designing together since 2000, and previously worked with highly regarded and widely published design firms: Cathleen with Cheng Design of Berkeley, and Patrick with Miller/Hull and Olson/Sundberg of Seattle.

Patrick and Cathleen execute all aspects of the design work through the smallest detail, believing that the success of a project hinges on the harmonious integration of function and aesthetic.

sheahan-quandt.com


TRIMARK ECONOMY RESTAURANT FIXTURES

Economy Restaurant Fixtures was founded in 1965 by Mike Weinstock and his wife Betty. The company later merged with TriMark USA. TriMark Economy Restaurant Fixtures remains family-operated with Jeff Weinstock serving as CEO and Josh Weinstock working as President.


The TriMark organization was formed from the consolidation of seven leading foodservice design, equipment and supplies dealers into a single company. Though the TriMark name has only been in use since December 1, 2000, the people behind the name are among the most experienced in the industry. This experience, combined with our strategic areas of specialization, position TriMark to provide foodservice operators with solutions to their most complex requirements.

trimarkeconomy.com



CLEANING PRODUCTS

Citra Solv
A company that specializes in developing naturally-derived products that are made from renewable resources and which have a minimum impact on our world. Danbury, Connecticut

citra-solv.com


Orange Guard
Maker of a water based indoor/outdoor insecticide that may be used around food, humans and pets. Carmel Valley, California

orangeguard.com


Seventh Generation A producer of household and personal care products that are effective and safe for the air, surfaces, fabrics, pets, people, and the environment. Burlington, Vermont
seventhgeneration.com



GREEN HOMES, BUILDINGS, AND BUSINESSES

TriMark – Economy Restaurant Fixtures
trimarkeconomy.com


Wolf Appliances
Madison, Wisconsin

wolfappliance.com


EcoHome Improvement
Berkeley, California

ecohomeimprovement.com


Eleek, Inc.
Portland, Oregon

eleekinc.com


Marmoleum – Forbo
Hazleton, Pennsylvania

themarmoleumstore.com


Recycline, Inc.
Waltham, Massachusetts

preserveproducts.com


Richlite Company
Tacoma, Washington

richlite.com


The Orchard Garden Hotel
San Francisco’s green hotel.
San Francisco, California

theorchardgardenhotel.com


Viking
Hayward, California

vikingrange.com


Vetrazzo
Hand-crafted recycled glass surfaces.

vetrazzo.com


HAIR & SKIN CARE

Annmarie Borlind
A Germany-based line of natural skin care products that have been made for over 50 years with only fine natural ingredients and strict quality control standards.
Calw-Altburg, Germany

borlind.com

 

Dr. Hauschka Skin Care
A business that fosters well-being through ecologically sound methods of growing and sourcing ingredients, producing natural products, and maintaining international fair trade initiatives.
South Deerfield, Massachusetts

drhauschka.com

 

Grateful Body Organic Skin Care
This company produces 100 percent natural skin care that is nourishing and effective while supporting the health of the skin, the body, and the planet.
Berkeley, California

gratefulbody.com


ADDITIONAL RESOURCES

We especially urge supporters of From the Garden to the Table to patronize the companies below.


CHILDREN’S PROGRAM RESOURCES

Generation Green
A non-profit organization working to give parents and all consumers effective voices in advocating for environmental policies that protect children. They emphasize eliminating the manufacture and sale of toxic toys and reducing children’s exposure to pesticides with an emphasis on implementation of the Food Quality Protection Act. The mission of Generation Green is to educate and inspire local residents and stakeholders in Contra Costa County to Reduce Our Impact on the Earth, to Reuse Our Materials, to Respect Our Planet and to empower citizens to implement sustainable actions to reduce our carbon footprint. Acting as executive director, former Moraga Mayor Lynda Deschambault provides project oversight. Funding is provided from corporate donations and grants.

generationgreen.com


Dr. Alan Greene, Pediatrician
A physician who provides accurate information on organic and natural products, limiting environmental toxins, maintaining a healthy and active lifestyle, and keeping a green home.
Danville, California

drgreene.com


ORGANIC FOODS RETAIL

Ingredients and reliable resources for those ingredients are important to all consumers. From the Garden to the Table uses only organic, hormone free, free range, and ecologically safe materials in all meal preparation and clean up. This resource list will provide access to clean and wholesome products, assuring that our students and families can continue to practice the healthful skills and recommendations learned in their From the Garden to the Table courses.


The ingredients for all recipes listed at our Web site and used in our classes can be found at any of these stores. The assets of shopping at these locations go beyond purchase of recipe ingredients. These stores offer many products in bulk, an effective cost-saving strategy.


California Certified Farmers’ Markets
P.O. Box 1813
Davis, California 95617
Phone: 530-753-9999
Look up the location of a market near you: 
cdfa.ca.gov


New Leaf Natural Foods
1134 Pacific Ave.
Santa Cruz, CA 95062
Phone: 831-425-1793
1210
41st. Ave.
Capitola, CA 95010
Phone: 831-479-7987
150 San Mateo Rd
(corner of Hwy 1 & Rt 92)
Half Moon Bay, CA 94019
Phone: (650) 726-3110

newleaf.com


Rainbow Grocery – A Worker-Owned Cooperative
1745 Folsom Street, San Francisco, CA
Phone: (415) 863-0620
Toll Free: (877) 720-2667

rainbow.coop


The Real Food Company
2140 Polk St., San Francisco, CA
3060 Fillmore St. , San Francisco, CA
Phone: (415) 673-7420

realfoodco.com


Sacramento Natural Food Co-op
1900 Alhambra Blvd.
Sacramento, CA 95816
Phone: 916-455-2667

sac.coop


Whole Foods Market
1765 California St
San Francisco, CA 94109
415.674.0500

399 4th Street
San Francisco, CA 94107
415.618.0066

450 Rhode Island St
San Francisco, CA 94107
415.552.1155

wholefoodsmarket.com


ORGANIC FOOD AND PRODUCT MANUFACTURERS

Alvarado Street Bakery
A producer of healthy, organic whole grain breads.
Petaluma, California

alvaradostreetbakery.com


Clover Dairy
A family-owned and operated dairy in Northern California.

cloversonoma.com


Diestel Family Turkey Ranch
A family-owned and operated turkey ranch in Northern California.

diestelturkey.com


Mary’s Chicken and Pitman Family Farms
A family-owned and operated business sustainably raising free-range and organic poultry for three generations.
San Francisco, California

maryschickens.com


Muir Glen
Suppliers of certified organic canned tomatoes and other products.
Minneapolis, Minnesota

muirglen.com


Natures Path
Providers of quality organic foods that are socially responsible, environmentally sustainable, and financially viable.
Richmond, British Columbia

naturespath.com


Newman's Own Organics
Makers of organic snacks.

newmansownorganics.com


Organic Valley
Includes 1,326 family farms in California and 34 states across the country that produce award-winning, certified organic dairy and other foods.

https://organicvalley.coop


Seeds of Change
Producers of organic seeds and other food products.
P.O. Box 15700,
Santa Fe, New Mexico 87506-5700
Phone: 888-762-7333

seedsofchange.com


Straus Family Creamery
A family-owned dairy that produces milk and dairy products that are organic and healthful with sustainable, environmentally sound practices in farming and food processing and in rural community planning.
Pt. Reyes, California

strausfamilycreamery.com


Sunridge Farms
A manufacturer of organic, natural, and bulk foods without highly processed or refined ingredients.
Pajaro, California

sunridgefarms.com

 

UNFI
A distributor of natural, organic, and specialty products that supports organic and sustainable agriculture; and protection of the environment.
Auburn, California

unfi.com


Vege-Sal
A combination of natural sea salt, vegetables, and kelp, produced by the one the founders of natural food movement.

modernfearn.com

 

Wholesome Sweeteners
A producer of Fair Trade Certified, organic and natural sugars, syrups, nectars and honeys.
Sugar Land, Texas

wholesomesweeteners.com


Veritable Vegetable
A distributor of fresh organic produce.

veritablevegetable.com


World Centric
A manufacturer of 100% compostable foodservice and packaging containers.

worldcentric.com


ORGANIC AGRICULTURE

Through our classes, contacts, networks and resources, we support the Organic Farmers in Santa Cruz, Sacramento and throughout California for being steadfast in their beliefs and actions to protect people and the environment.

Certified Organic Growers
Pacific Coast Farmers Market Association
4725 First Street, Ste. 200
Pleasanton, California 94566

pcfma.com


California Certified Organic Farmers
1115 Mission Street
Santa Cruz, CA 95060
Phone: (831) 423-2263
Fax: (831) 423-4528

ccof.org


Earthbound
Carmel Valley, California

ebfarm.com


University of California at Davis
Sustainable Agriculture Research and Education Program
Davis, CA 95616
Phone: 530-752-7556

sarep.ucdavis.edu


Matsumoto Family Farm
Fresno, California

masumoto.com

U.S. Organic Certification Organizations and Local Chapters


ALTERNATIVE MEDICINE

We invite you to learn more about alternatives to traditional Western medicine – using practices that have been developed and refined over thousands of years.


American College of Traditional Chinese Medicine
455 Arkansas Street
San Francisco, California 94107
School Phone: 415-282-7600
Community Clinic Phone: 415-282-9603
Fax: 415-282-0856

https://www.actcm.edu/


Dr. Gerald Cohen
Chiropractor and Alternative Tibetan Medicine Specialist
1040 Noel Drive, Suite 102
Menlo Park, California 94025
Phone: 650-328-4325


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